Dionika

Run by a charming bloke called Juan (replete with a distinctly European mane and beard), this place is more Spanish than Penelope Cruz drinking sangria and doing flamenco with Antonio Banderas in Spain whilst talking Spanish to each other (and, let's face it, that is pretty damn Spanish). Dionika is a friendly, albeit remote, deli that sells only the finest Spanish imports, ranging from tapas to wine but specialising in seafood. The place is open seven days a week as well, which is quite handy considering it's a bit of a trek from the city centre. But it's a trek that will prove endlessly (and deliciously) rewarding.

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